Ginger is not only an essential herb but also a spice. It is available from the local market to the supermarket, from fresh to secondary products, such as tea, sweets, jam, etc.
So, it is not surprising that more and more partners want to import Ginger From Vietnam. The following article will provide helpful information regarding this spice and how to import it from Vietnam.
The Origin
As we all know, it is one of the main ingredients in the kitchen. It can appear in any dish, from savory to sweet.
Besides, it can become the main course, dessert, drink, or salad. It can even be medicinal, such as a mixture of hot ginger tea with lemon, honey, and brandy.
In short, it is an essential spice in the kitchen.
Origin
Its scientific name is Zingiber officinale. It is a rhizomatous plant that grows in the tropical rainforests of India. Its aroma is characteristic, so it was introduced to Europe during the spice trade in ancient Rome around 750 BC.
Besides Vietnam, it is prevalent in Thailand, China, India, etc. However, Vietnamese ginger is always the best choice for many countries for many good reasons.
Classify
It comes in 2 types, including:
- Elephant ginger
It is pretty big and not too hot. Although, of course, it is not as big as the Chinese variant. But it smells hotter and tastier than the Chinese variant.
- Bird ginger
It is a special kind of fresh ginger from Vietnam. It was too small in size and too spicy. It is often used to make food or industrial oils.
Outstanding Feature
- Cure colds
It works excellent in curing colds and fevers. What’s more, when the weather is cold, it will help warm the body.
- Reduces muscle pain
This spice can provide significant relief from muscle pain thanks to its anti-inflammatory properties.
- Lowers cholesterol and helps avoid heart disease
It has a blood-thinning and anti-clotting effect thanks to the presence of salicylates, which can reduce the chances of blood clotting. Therefore, ginger, no doubt, can prevent heart attack and stroke.
In addition, it also helps to lower blood cholesterol and improves liver function. Asthma, this spice can help reduce blood pressure, another cause of heart disease.
- Reduces the occurrence of cancer
This spice comes with cytoprotective properties, which reduce the risk of developing certain cancers. It also cleans up existing tumors for treatment. In addition, the antioxidants present in it also help reduce free radicals in the body.
- Protects against diseases
Many studies show that this spice is a good source of serotonin, which can help reduce anxiety and depression. The available antioxidants can also protect nerve cells, helping to reduce Parkinson’s disease and Alzheimer’s disease.
>> Read More: Import Red Pumpkin From Vietnam? All Things You Need To Know
Vietnam Ginger Export Market
Vietnamese ginger is famous for its delicious taste. But, Vietnam only ranks 15th in the global market shares.
In Vietnam, it is usually grown from January to March. Its growth period is about 8 to 10 months. Young ginger is usually harvested in September and is usually not exported because the quality is not good enough. However, from mid-October, its quality is good enough for export.
Nowadays, many countries have demand for Vietnam ginger; these include:
- Australia
- America
- UAE
- Iran
- Oman
- Pakistan
- UAE
- Brother
- Morocco
- Spain
- Ukraine
- Saudi Arabic
- Yemen
- Bangladesh
- Italy
The fact is that Australia is one of the potential customers.
Through market research from January 2021, we know that fresh ginger in Australia sometimes reaches more than 50AUD/1kg. That is why the Australian market is promoting ginger imports. Therefore, this is a potential export opportunity for Vietnamese ginger products.
According to statistics, in the first 4 months of 2021, Vietnam’s ginger exports to Australia increased by 1350% over the same period, reaching more than 348,000 USD.
In Australia, it is sold in supermarkets and shops and online.
>> See More: How To Import Almond From Vietnam? The Answer Is Here!
The shipping process: Procedures and necessary documents:
As mentioned above, ginger is one of the major exports. However, not all enterprises are familiar with the import of fresh ginger, especially new ones. So, here are some basic steps to import it.
Step 1: Check the Requirements of the Importing Country
Clarifying the requirements of the importing country for the goods to be exported. They will usually focus on the following:
- Documents: Such as phytosanitary certificate, fumigation, C/O, C/Q, etc.
- Container temperature
- Commodity form
- And more
Step 2: Check the Goods
This step ensures that the goods conform to the importing country’s standards.
Step 3: Register for Export Product Quarantine and Customs Clearance
For plant quarantine registration, the exporting party needs to prepare the following documents:
- Quarantine registration certificate
- Commercial contract
- Commercial invoice
- Packing slips
- Actual samples of goods
For customs clearance, the exporting party will need to prepare the following documents:
- Customs declaration
- Commercial invoice
- Packing slips
- Certificate of Origin
- Bill of lading
Step 4: Proceed to export
By now, the goods have cleared customs and will arrive in the destination country on time.
About Vncomex
In general, import and export is not a difficult task. However, if you are a novice, you will face many difficulties in this process. Therefore, it is wise to ask for the help of a reliable import and export company like Vncomex.
Established in 2020, Vncomex is headquartered in Hanoi. We have quickly become one of the reputable companies in the international transportation of import and export goods.
During the past time, we have received the trust of many customers and partners for many good reasons:
- High-quality service
- Experienced staff
- Good price
Conclusion
So, if you want to import Ginger From Vietnam, don’t hesitate to contact Vncomex immediately to get help from the experienced staff. We always try to bring you the best service possible.
Hopefully, we will soon be cooperating with you.
