1. Introduction Longan Charcoal
Longan charcoal is made by burning longan leaves and stems over a low heat until they turn black. The smoke from the burning leaves and stems is then filtered through bamboo baskets before being placed into jars to dry.
Longan charcoal has a longer carbon chain than other types of charcoal, which makes it more porous and lighter.
2. Specifications Longan Charcoal
Longan charcoal is the most popular form of charcoal in Vietnam. It is made from the wood of Longan trees, which are native to Southeast Asia.
It burns at a very high temperature so it’s great for cooking and heating homes during cold winter months when you need extra heat without using electricity or fossil fuels. It’s also popular for use as an alternative fuel source because it’s easy to transport
Longan charcoal is good quality Grill BBQ charcoal, high calorific value and long burning time, White ash and no smoke.
Specification of Longan charcoal
- Moisture content :1.75%
- Ash content: 2.72%
- Volatile matter content :28.17%
- Fixed carbon content :69.11%
- Calorific value : 7216 kcal/kg
- Burning time: 3.5 – 4 hours
Dimension of Longan charcoal
- Shape: Round stick
- Diameter: 3-8 cm
- Length: cut as customer’s request (15-20 cm)